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☕️💕🌱SCRAPPY COOKING: DATE SEED COFFEE. FOLLOW @plantyou

recipe by @plantyou (Carleigh Bodrug) - see original post

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😳Did you know you can turn date seeds into a beverage, reminiscent of coffee without the caffeine? This has been enjoyed in the Middle East for centuries. Date seed coffee has a more subtle flavor, but it’s really delicious and gives you a great excuse to keep those date seeds around.
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1/2 cup date seeds (around 8 seeds per cup)
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Preheat the oven to 400F and line a baking sheet with parchment.
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Remove the seeds from your dates. I used the seeds from medjool dates. Clean thoroughly.
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Roast on a parchment lined baking sheet for around 40 minutes.
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After removing from the oven, use a coffee grinder or food processor to create date coffee grinds.
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Prepare how you would regular coffee. You can mix it with your morning coffee as well, to provide a lower caffeine alternative.
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