🔥😍💕EP 6: SCRAPPY COOKING - crispy potato skins.

recipe by @vegancarnival (🍅 Vegan Foodie 💚 Green Life) - see original post

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🙏Omg these were yummy! Don’t ever discard your potato skins. Do this instead:
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✔️Add potato skins to a bowl with a bit of olive oil (optional), nutritional yeast and seasonings. Bake in a 400F oven for 25 minutes or air fry for approximately 10.
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🥰What food scrap should I do next?

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credit: @plantyou 📷
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